Unusual Uses for Common Household Things

We all have little tips and tricks that we use.  I love finding unusual uses for items beyond their normal use.  Some of these may be obvious, some may be new, but they are fun and interesting.  

What little item do you use that is out of the ordinary?  I'd love to know what those are.  Here are some of mine: 

1.    Nail polish remover to take labels off plastic containers.  Saturate a paper towel with nail polish remover.  Wrap it around the item that needs the label or printing removed.  Allow to sit.  Periodically redampen the paper towel, then wipe off the label!  May also use furniture-grade acetone, for this, as well, but be sure to wear gloves. 

2.    Use an antiscratch scrubber kitchen sponge (the kind with a loofa on one side and sponge on the other) in the shower to remove calluses from feet.  If it gets icky, either put it on the top shelf of the dishwasher and run through with a load or put it in a zippered bag and wash it with a load of towels to get clean. 

3.    Aspirin, salt, and water paste for canker sore cure.  This is an old trick that my dentist gave to me long ago to treat canker sores.  Crush an adult aspirin into a powder.  Add an equal amount of salt.  Add enough water to make a paste.  Using a dampened Q-tip, dab a little on the canker sore.  This will burn like crazy, but it “cauterizes” the sore, and it will oftentimes be gone the next day.   (See medical disclaimer below.) 

4.    Make a paste of cooking oil and baking soda as a homemade “Goo Gone” to remove stains and other greasy residue. 

5.    Use white vinegar in your dishwasher’s rinse dispenser in stead of expensive commercial rinse products to stop hard water and soap spots.

6.    A crumpled piece of aluminum foil makes an excellent scrubber if no steel wool pads are available. 

7.    A muffin tin with each compartment filled halfway makes an excellent extra ice tray.  Fill with fruit punch, juice, tea, or Kool-aid for ice that won’t dilute in your drink. 

8.    Use Rain-X meant  to use for windshields on shower doors.  Water spots won’t form, and the shower glass will be easier to clean.

9.    Use car wax to wax sinks and showers.  Clean shower stalls and sinks, then apply a coat of car wax and buff.  This will leave a shiny surface, and soap scum won’t stick to it.

10. Use a sheet of Contact paper with the backing removed for furniture, clothes and car seats to make dog hair and lint pickup an extra quick task. 

11. Want extra long eyelashes?  Clean an old mascara wand, and use it to apply either mineral oil, baby oil, or Vaseline to your eyelashes each night.  This will condition them and help them grow. 

12. Aluminum foil makes a great connector/contact point  if a spring breaks inside a battery compartment of a piece of electronics or a toy. 

13. Mix coffee grounds (used or fresh) and olive oil and use for a facial or body scrub.  The grounds provide an exfoliating effect, the caffeine will help tighten skin and improve circulation, and the olive oil provides moisture.  Rinse well after use.

14. Spray Static Guard on your hair brush to relieve static in your hair or use a fabric softener sheet gently rubbed over your hair to help detangle it.

15. Got stuck-on, burned-on food in a pan or casserole dish?  Place a fabric softener sheet in it, then fill the pot or dish with hot water, and allow to sit overnight.  The gunk will wash off!

16. Got an old T-shirt that is a little on the snug side?  Use it to dry your hair!  Pull just the neck over your head, with the shirt going in the wrong direction, then use the remaining T-shirt to wrap up your hair.  This will dry your hair quickly, hold your hair up while you apply makeup, and is even more gentle than a bath towel. 

Medical disclaimer:  Material on this Website is provided for informational purposes only. It is not a substitute for medical care, consultation, or advice.

Easy Kitchen Cleanup while Cooking

Some friends and I were having a discussion recently about whether or not we like to cook.  A couple said they wouldn't mind cooking if it didn't make such a mess.  I piped up because one thing that I learned, when I was learning to cook, was how to clean as you go. 

Now, let's get one thing straight.  I... AM... A.. SLOB.  No ifs, ands, or buts.  I would rather do anything that clean, my house is a disaster, and a scatter bomb going off would be an improvement.  As someone once said, "A lazy person will find the fastest way to do something."  That would be me.  

However, one thing I'm weird about is my kitchen.  While there might be clutter around, the kitchen itself will be clean.  I cannot start cooking unless the kitchen is clean first.  Weird, huh? 

I told them my tips for cleaning as I go while I cook, and a friend suggested a blog post.  So here we go! 

Steps to Cleaning while Cooking: 

• Put away any clean dishes in the dishwasher.
• Empty the sink and counter spaces and put all dirty dishes in the dishwasher.
• Plug the sink and squirt in a little dish soap.  Run the sink about half full of soapy water. 
• As you cook and use bowls, utensils, etc., put them in either the sink or the dishwasher.
• Hang a Walmart sack or trash sack over either a cabinet drawer or cabinet door to secure it.  Hang it near where you are cooking. Dump empty cans, packaging, or scraps in as you cook so that you are not moving back and forth between the trash can. 
• Open any cans needed for a recipe.  Drain, if needed.
• Save an empty can into which you can pour drippings from cooked meat, such as hamburger meat. Toss the can when contents are cool. 
• Chop any veggies that need to be chopped.
• Cut up and/or rinse any meat needed in the recipes. 
• Use a spoon rest or folded up dampened paper towel on which to lay any utensils while you cook to prevent drips and spots.  
• As you use something, put it either in the soapy water in the sink, or put larger items in the dishwasher.
• When finished cooking and serving your meal, you can empty the sink and either place soaked items in the dishwasher or give them a quick scrub, rinse, and dry to put them away.  
• Collect trash sack full of items and discard. 
• Wipe down stove/oven, counters, let water out of sink and scour. 

You're done! 

Milk of Magnesia as a Makeup Primer

Why would anyone want to use a makeup primer?  Well, it helps your makeup go on smoother, lends staying power, absorbs oil, and can even help even out blemishes or uneven spots on your face.  Some are really expensive and some are midrange.  However, the least expensive and one of the best may very well be in your medicine cabinet.  It doesn't even have to be name brand, as generic works just as well.  Milk of magnesia (MOM) makes an excellent makeup primer and one small bottle can last for ages. 

I always dilute MOM slightly by applying it with a wet cotton ball.  The way you will use it depends on your skin type.  If you have dry skin, you will want to apply a moisturizer with sunscreen first and then apply the MOM over the top.  If you have oily skin, like me, you may want to apply it all over, and if you have oily skin in certain spots, you might want to just use it for those places.  

Apply the MOM then allow to dry.  If you have white splotches, just use the dampened cotton ball to swipe a little away.  Make sure your face is dry, then apply your foundation and makeup as usual.  I even carefully apply it to my eyelids, as it makes a great base/primer for eye shadow.

I tend to have oily skin.  Oftentimes, if I don't wear some type of oil absorbing something or other, my makeup will have practically faded away by the end of the day.  I use the MOM for makeup staying power.  

How often to use this is up to you.  Some people have said it has actually helped their complexion by absorbing oil and smoothing skin tone.  I have also seen some people say that if they use this and wear it for a very long time it can cause breakouts, so try it to see how it works for you.  

My personal experience has been that it provides an excellent base for makeup, allowing it to go on smoother.  It's helped my oily skin problem, and my makeup has been fresh and pretty at the end of the day.  It's easy to obtain, inexpensive, and it can help provide flawless makeup application. 

Freezer to Crock Pot Cooking Tips

• Link to post with above photographed recipes is HERE.
•  I use 1 gallon zippered freezer bags.  They are more durable than regular zippered bags.  The 1 gallon size is usually equivalent to a 5 quart slow cooker.
•  When you’re ready to cook your items, always start with a cold crock pot.  Do not preheat the crock.  If you put cold items into a crock that’s already heated, the crockery insert could shatter or crack. This is also true for items that have just been in the refrigerator.  Cold+hot=Shatter. 
•  I cook items straight from the freezer.  It takes longer to cook, but I’ve never had a problem.  Some people prefer the recipes are thawed first.  If so, thaw the entire bag of ingredients unopened for 24 hours in the refrigerator, and then add to the crock.  Adjust cooking times as necessary. 
•  Write what’s in the zippered freezer bag on the outside before adding ingredients.  Include cooking times, directions such as to add potatoes, serve over rice or noodles, etc.  You may think you’ll remember what’s in that bag, but two weeks from now you might not. 
•  Crock pot cooking temperatures vary.  When in doubt, allow more time to cook rather than less. 
• When using meat, you will need to precook meats with a high fat content such as hamburger meat or certain cuts of stew meat.  If in doubt, precook.  I also recommend rinsing these meats before adding them to the freezer bag.  Since you will be cooking them again in the crock, there might be more fat that comes out during the cooking process. 
•  Place meats in the bottom of zippered bags and place ingredients on top.  Once everything is added, squeeze out air, seal the bag, and massage slightly to distribute ingredients well.  This ensures meats are surrounded by ingredients.  This is important when you’re ready to cook because sometimes the meat can stick together as it is cooking, increasing time needed for everything to cook evenly.
•  Less liquid is better than more.  The funny thing about cooking in a crock pot or slow cooker is that it generates liquids from the items that are cooking, since condensation is trapped.  You can always add more liquid later if the recipe seems dry or thick.
•  If at the end of cooking your recipe seems to have more liquid than intended, turn the crock pot on high, remove the lid, and allow some of the liquids to simmer/boil off until it’s the desired thickness. 
•  You can make almost any crock pot recipe a freezer-to-crock recipe.  Just remember that potatoes and pasta do not freeze well.  I’ve seen recipes that say you can use both of these items, but my experience is that the potatoes and pasta come out mushy, with the exception of lasagna.  I add potatoes at the time I put ingredients in the crock.  I cook pasta separately and add it just prior to serving, as we tend to like our pasta al dente.
•  Almost any casserole can be adapted for cooking in a crock pot. 
•  Almost any soup can also be adapted for the crock pot.  Just decrease the liquid significantly (by at least 1/2 if not 2/3).  When I make soup in the crock, I start with as little amount of liquid as possible then add liquid toward the end, if needed. 

I will be posting more freezer-to-crock pot meals in the coming days and weeks.  I just need photos.  Photographing food is a lot harder than it looks! 

Get More Out of Your Disposable Razor

Denim and disposable razors?  One of these things is not like the other.  That is because an old pair of jeans can be used to extend the life of your disposable razors!

Normally, when you shave, you do so in a downward motion, pulling the razor across your skin, and the hair is shaved off at the skin surface.  This works great for a close shave, but eventually your razor begins to do more harm than good, and it gets tossed.  The reason is tiny burs and nicks form on the edge of the razor blades, and eventually they will not cut as closely and sometimes won't cut at all. 

There is a method that can extend the life of your razor for quite a long period of time.  Once your razor is starting to lose its ability to provide a close shave, then you can use this method to restore its sharpness. 

How?

You will need an old pair of jeans or a length of denim.  It doesn't have to be fancy.  We like Gillette Razors Gillette Custom Plus Disposable Razor - 52 ct. - Shaving & Hair (Google Affiliate Ad)  and Bic Soleil Razors. 

Use this method:  You will PUSH the razor up the leg of the pant about 10 times, and then turn your hand around and PUSH the razor down the leg of the jeans 10 times.  This is the exact opposite motion you normally do when you shave.  Apply just enough pressure to have the blades touch the surface firmly but not enough that the center of the blades bend.   

You may repeat this process any time you need a sharp edge for your razor.  This even works for the razors with the smoothing strip across the top.

We've been able to extend the life of our razors 3 months.  This is particularly true for the disposable cartridge type razors such as the Mach 3 and Fusion types.  Even if you choose to not take this to the extreme of 3 months, it will get you a close enough shave until you can purchase more razors!